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  • Vivaldi
  • Characteristics | Production advice | Photos |
    Click image to enlarge
    Sector Retail Fresh
    Coocking Type AB - Slightly firm
    Berries No berries
    Dormacy period Medium
    Emergence Normal
    Sencor sensitivity Moderately sensitive
    Foliage development Strong
    Internal bruising Moderately sensitive
    Little potato disorder Moderately sensitive
    Dry matter content 18,8
    Maturity Medium early
    PCN Resistance Ro1 Susceptible
    PCN Resistance Ro2/3 Susceptible
    PCN Resistance Ro4 Susceptible
    PCN Resistance Ro5 Susceptible
    PCN Resistance Pa3 Susceptible
    Wart disease fysio 1 Resistant
    Wart disease fysio 2 Susceptible
    Yield mature Moderate high
    Spraing Resistant
    Foliage Blight Susceptible
    Tuber Blight Slightly susceptible
    Common Scab Susceptible
    Powdery Scab Susceptible
    PVYn Resistant
    Tuber size Large
    Yntn tuber tolerance Very susceptible
    Tuber shape Oval
    Number of tubers 9-11
    Flesh colour Light yellow
    Skin Colour Yellow